Happy New Year!!! I have been in hiatus but have returned. It is time to share this glorious potato recipe with you! Wishing you all a very happy and prosperous New Year!
Here’s what you need
6 -8 potatoes thinly sliced. I used the mandolin. Man i love that thing!
1/2 cup vegetable oil

1/4 cup melted butter
1 T rosemary
Salt pepper.
Preheat oven to 375. Spray a muffin pan with non stick spray. Mix all ingredients in bowl. Add potatoes coating well. Grab a handful. Lined / stacked up, place in muffin cup. Continue until all are used. You will have extra oil. Spoon over each cup. Bake 1 hour. They will pop right out. Tender on the inside crunchy on edges!!! Yum up next. Dijon mustard panko crusted salmon!