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Ohhhh who’s ready for fall???? Not me but, its after labor day so its ok to bring on the pumpkin!! These are some amazing bars and the frosting is just YUMMMM. Great combo together! 
The frosting
8 oz softened cream cheese
1/4 cup softened butter
1 lb powdered sugar
1 tsp vanilla
2 tsp cinnamon
In mixer beat cream cheese  butter and vanilla until ight and fluffy. Slowly add sugar and cinnamon. Mix until frosting consistency.

The Bars
4 eggs
1 2/3 cup sugar
1 cup oil
2 cups flour
2tsp ground cinnamon
2 tsp baking powder
1 tsp baking soda
1 tsp salt

1 15oz can pumpkin

Preheat  oven to 350. Mix all wet ingredients. Mix dry ingredients,. Add wet to dry. Spread in a 9 x 13 pan sprayed with non stick spray. Bake 30 -35 mins . Cool and frost

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