cinnamon rolls

Oh these are super easy and super tasty! Heres what you will need

1 roll Pillsbury Crescent seamless dough sheets

1/4 Cup Butter

1/2 cup sugar


1/4 cup Davinci Caramel Gourmet Syrup

Preheat to 375 spray 8 in round pan with non stick spray. Unroll dough, cut into 4 rectangles. Using softened butter spread each rectangle corner to corner with butter. Sprinkle with sugar giving each a good covering, sprinkle with cinnamon. Roll using the short end. Cut each roll into 3 slices. Flatten just a bit. Place not touching in the prepared pan. Using a spoon, slowly spread syrup on each roll. So that it oozes down into the roll. Place in oven bake 16 – 18 mins. 



1/4 cup confectioners sugar

Remaining Davinvi Syrup

Tbs milk if needed

Mix sugar with syrup, if too thick add drops of milk until spreading consistency. When rollds come out of oven, spoon topping over each!!

Easy and gourmet tasting!