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Oh my!!!These tasty little peanuts will have you coming back for more!!! Pretty simple to make if you are patient! heres what you need

heavy duty skillet

2 cups raw peanuts

1 cup sugar

1/3 cup water

add all to skillet and cook on high until liquid becomes thick and starts to seize. Stir often.cook until they become sandy texture lower heat at this point. Let simmer removing pan on and off to equalize heat. Once the are a nice amber color sprinkle with sea salt and chili powder if you want them spicy . Pour out of pan onto parchment cool break apart. Eat!!!

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